Smoked buffalo chicken dip is a delicious and easy-to-make appetizer that is perfect for any occasion. This dip is a crowd-pleaser that combines the tangy and spicy flavors of buffalo sauce with the creamy texture of cheese and shredded chicken. It is a versatile dish that can be served with tortilla chips, crackers, or vegetables.
There are many variations of smoked buffalo chicken dip, but the basic ingredients remain the same. Cream cheese, shredded chicken, buffalo sauce, and shredded cheese are the main components of this dip. However, some recipes call for additional ingredients such as ranch dressing, blue cheese crumbles, and red onion. The dip can be smoked on a grill or in a smoker to add a smoky flavor to the dish. Whether you are hosting a party or looking for a quick and easy appetizer, smoked buffalo chicken dip is a delicious and satisfying option.
If you’re planning on making a delicious smoked buffalo chicken dip, you’ll need to gather a few key ingredients. In this section, we’ll go over the ingredients you’ll need for the dip and for smoking it.
For the Dip
- Cream cheese
- Shredded chicken
- Buffalo wing sauce
- Ranch dressing
- Blue cheese crumbles
- Cheddar cheese
- Monterey Jack cheese
- Sharp cheddar cheese
- Sour cream
- Frank’s Red Hot
- Bell peppers
- Red onion
- Green onion
To make the dip, you’ll want to mix together all of the ingredients listed above until they are well combined. Make sure to shred the chicken before adding it to the mix. You can also adjust the amount of buffalo wing sauce and hot sauce to suit your taste preferences.
- Wood chips
- Hickory wood
- Cast iron skillet
- Disposable aluminum pan
- Traeger grill
- Big Green Egg
To smoke the dip, you’ll need a smoker and some hickory wood chips. You can use a variety of different smokers, including a Traeger grill or a Big Green Egg. You’ll also need a cast iron skillet or disposable aluminum pan to hold the dip while it smokes.
Overall, the ingredients for smoked buffalo chicken dip are fairly simple and easy to find at your local grocery store. With a little bit of preparation and some time spent smoking, you can create a delicious dip that is perfect for any occasion.
Preparation time for this smoked buffalo chicken dip recipe is approximately 15 minutes. However, this may vary depending on your cooking skills and the equipment you have.
The cook time for this smoked buffalo chicken dip recipe is about 30 minutes. This recipe requires a smoker, but you can also use a microwave if you’re short on time.
- Preheat the smoker to 350 degrees Fahrenheit.
- In a medium mixing bowl, combine the shredded cheddar and mozzarella cheese, cream cheese, and sour cream. Mix until well combined.
- Spread the cheese mixture evenly on the bottom of a cast iron skillet.
- In a separate bowl, mix the shredded chicken with the buffalo sauce.
- Place the chicken mixture on top of the cheese mixture in the skillet.
- Place the skillet in the smoker and cook for 30 minutes or until the cheese is melted and bubbly.
- Remove the skillet from the smoker and let it cool for a few minutes before serving.
This smoked buffalo chicken dip is perfect for any party, game day, or summer gathering. Serve it with your favorite chips, veggies, or carrot sticks. It pairs well with beer and other appetizers.
This recipe is high in protein and potassium, low in polyunsaturated fat, and a good source of fiber. The smoking process adds a smoky flavor to the dish, making it even more delicious.
Smoked buffalo chicken dip is a delicious appetizer that is perfect for game day or any other gathering. It is important to keep in mind that this dip is high in calories. One serving of this dip contains about 59 calories. However, the number of calories can vary depending on the ingredients used.
In addition to calories, it is important to consider the macronutrients in smoked buffalo chicken dip. One serving of this dip contains 4.3g of total fat, 1.9g of saturated fat, 16mg of cholesterol, and 1g of total carbohydrates. The dip also contains 0.23g of sugar and 0.1g of dietary fiber.
Smoked buffalo chicken dip does not contain significant amounts of micronutrients such as vitamins and minerals. However, it does contain some calcium, vitamin A, and vitamin C. One serving of this dip contains about 2% of the daily recommended intake of calcium, 2% of vitamin A, and 1% of vitamin C.
It is important to keep in mind that this dip should be enjoyed in moderation due to its high calorie and fat content. One way to reduce the calorie and fat content of this dip is to use low-fat or fat-free ingredients. For example, using fat-free cream cheese and sour cream can significantly reduce the calorie and fat content of this dip without sacrificing flavor.